Page 6 of 9 FirstFirst ... 3456789 LastLast
Results 51 to 60 of 82
  1. #51
    anyone with any business experience knew this was coming, i argued with you guys before obamacare even got passed about this.
    it's easy to say you would take the cut, but you are not in that position and are only looking at it from one side.

    an average business owner puts in more time than an average employee and has risked more to get where they are at.

    like i said a while back we are going to see a loss of employment do to obamacare, and that is going to have a bigger negative effect than the positive effect of obamacare.

    this money needs to come from somewhere else, plain and simple
    Jay Shrewsbury
    Hidden Content

  2. #52


    Wickabee's Avatar

    Join Date
    May 2010
    Posts
    17,361
    Country
    Card Cash
    250.00
    Savings
    0.00
    Blog Entries
    2
    Transferred Feedback
    Beckett (66)

    View my Inventory New
    View my store Beta
    Son you're for the plan, not the payment then?
    Patiently waiting for someone to bring back sax solos and keytars non ironically.

  3. #53
    the plan is a great idea, i just wish they could have figured out a way to fund it that does not have the potential of people losing jobs.

    think about if all these business' and others cut jobs and hours, these people will be fined if they don't have health insurance, which how could they afford it, or they will get obamacare for free and who is paying for that?

    I am not against helping people, but to hurt others in the process, seems wrong.

    there has to be a better way, and cuts in government spending and government pay should be a start or at least a part of it.
    Jay Shrewsbury
    Hidden Content

  4. #54
    Quote Originally Posted by AUTaxMan View Post
    Are you saying that if I am a restaurant owner, I am a failure if I don't make over $150,000 net profit? Does that apply to just restaurants? Why?

    well yeah if you break that down per day that really is not a successful restaurant business chain at all

  5. #55


    Wickabee's Avatar

    Join Date
    May 2010
    Posts
    17,361
    Country
    Card Cash
    250.00
    Savings
    0.00
    Blog Entries
    2
    Transferred Feedback
    Beckett (66)

    View my Inventory New
    View my store Beta
    Quote Originally Posted by shrewsbury View Post
    the plan is a great idea, i just wish they could have figured out a way to fund it that does not have the potential of people losing jobs.

    think about if all these business' and others cut jobs and hours, these people will be fined if they don't have health insurance, which how could they afford it, or they will get obamacare for free and who is paying for that?

    I am not against helping people, but to hurt others in the process, seems wrong.

    there has to be a better way, and cuts in government spending and government pay should be a start or at least a part of it.
    Any time Obama has an idea there's the risk of Republican business owners firing people to blame him. I'm not convinced all these statements from businesses is not political.
    Patiently waiting for someone to bring back sax solos and keytars non ironically.

  6. #56


    Wickabee's Avatar

    Join Date
    May 2010
    Posts
    17,361
    Country
    Card Cash
    250.00
    Savings
    0.00
    Blog Entries
    2
    Transferred Feedback
    Beckett (66)

    View my Inventory New
    View my store Beta
    Quote Originally Posted by duwal View Post
    well yeah if you break that down per day that really is not a successful restaurant business chain at all
    Bingo.
    Patiently waiting for someone to bring back sax solos and keytars non ironically.

  7. #57

  8. #58
    Quote Originally Posted by AUTaxMan View Post
    Are you saying that if I am a restaurant owner, I am a failure if I don't make over $150,000 net profit? Does that apply to just restaurants? Why?
    Your measure of business does not work with Restaurants. If you have A restaurant thats employees 50 people you are not a complete failure but close. i would estimate that that you should gross around 5 million a year or more. If they net 150 K on 5 mill? they had a very bad year! On average food cost from my experience food cost in a restaurant is 30 to 35% and Labor cost is around that same margin.

    I would assume the PJ food cost is even a lower marigin do to low quality -Pizza has a HUGE profit margin. Yes some 20 years ago I managed a Pizza Shop. The owner carried well over 150K a year.
    TRADING FOR ALL JEROME BETTIS I NEED! Hidden Content
    Hidden Content
    Collecting Roethlisberger and Charlie Batch
    “The only real failure in life is not to be true to the best one knows.”-Buddha

  9. #59


    AUTaxMan's Avatar

    Join Date
    Feb 2005
    Posts
    3,937
    Country
    Card Cash
    200.00
    Savings
    0.00
    Blog Entries
    1
    Transferred Feedback
    Bench (376)

    View my Inventory New
    View my store Beta
    Quote Originally Posted by duwal View Post
    well yeah if you break that down per day that really is not a successful restaurant business chain at all
    The restaurant/franchise part is irrelevant. Again, assume it's a widget factory.
    Hidden Content
    Hidden Content

    31/99 National Treasures RCs

  10. #60


    Wickabee's Avatar

    Join Date
    May 2010
    Posts
    17,361
    Country
    Card Cash
    250.00
    Savings
    0.00
    Blog Entries
    2
    Transferred Feedback
    Beckett (66)

    View my Inventory New
    View my store Beta
    Quote Originally Posted by shrewsbury View Post
    so it's a conspiracy?
    Huh?
    Patiently waiting for someone to bring back sax solos and keytars non ironically.

Page 6 of 9 FirstFirst ... 3456789 LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •